Shipping from the UK to hong kong?

There are a number of companies shipping to hong kong from the UK, so, how do you find one that can move your house safely AND save you money? This site has been specifically designed to connect you to local moving companies in just a few minutes. We use technology to connect movers to moving companies so that you can find the best deals. Fill in our quote form and you'll receive your quotes so that you can compare and make your decision. All we need is your move information to start sending you quotes from our approved moving companies. Don't miss out, send us your details now.

Moving to Hong Kong?

Until 1842, the name “Hong Kong”, which means “fragrant harbour” in Cantonese, referred colloquially to a small inlet between Ap Lei Chau island and the south side of the island which later became known as Hong Kong. The fragrance in the air was created by the incense factories lining the coast to the north of Kowloon. In the aftermath of the First Opium War between the British and the Chinese, British forces occupied Hong Kong Island and were formally ceded control under the Treaty of Nanjing. The Crown Colony grew during successive wars, becoming one of the British Empire’s most important trading outposts, until in 1898 the British obtained a 99 year lease of Landau and the surrounding islands, which became known as the New Territories.

During the first half of the twentieth century the British introduced their own system of education but other than this there was little contact between the native Chinese population and the wealthy European taipans who lived on Victoria Peak. In 1941 Japanese forces successfully invaded the island, heralding a period of severe deprivation; over half the population died before the UK took back control after the end of the Second World War. A wave of migrants escaping the horrors of the Chinese Civil War brought Hong Kong back to life and it rapidly industrialised, starting with textiles and manufacturing and shifting to financial services during the last decade of the twentieth century. Despite widespread fears of repression following its reabsorption into mainland China in 1997, the island has retained a good deal of autonomy and remains a dynamic trade centre with a fascinating culture that is all its own.

Although it is famously built up, with more skyscrapers than any other city and an arresting skyline that is widely acknowledged as the best in the world, around 40% of Hong Kong is given over to protected nature reserves and parks. The steep mountains offer wonderful views over the Sea of China and the cool breezes of the forests give respite from the humid climate that makes life in the city below so steamy. Typhoons can be sudden and heavy, leading to unexpected landslides, so it is important to take note of local advice. More popular, however, is the city itself, where East meets West in a unique blend of cultures. The iconic modern buildings are all designed with strict attention to feng shui, from the pyramid spired Central Plaza to The Center with its spectacular light shows. The remains of Kowloon Walled City offer a glimpse into the xxxxxxxx while the Old Police Station is a stunning reminder of the British presence. Victoria Harbour is best viewed from the Star Ferry, one of the most picturesque ferry routes in the world.

For many people, all these wonders pale beside the sheer excitement of wandering the narrow alleys and markets of the city. Shops filled with foods and produce unknown to Western eyes; tenements stuffed to bursting with people, with paper lanterns and good luck charms hanging from every balcony; fake antique stores whose owners claim to sell ancient Ming vases… And then there are the restaurants. Hong Kong cuisine is deservedly famous